your 3-day guide to new orleans
Stay: I stayed at Hotel Peter & Paul. The service wasn’t the best, but the buildings and decor are beautiful; the hotel spans a restored church, school, and convent, and each room is so well designed. It’s not the most central location (great if you’re spending time in the French Quarter or Bywater), but it is a bit far from the Garden District and Uptown, so we ended up ubering often. Even so, I’d still recommend it, and stay there again. Other hotels I considered but were full when I went: Hotel Saint Vincent, The Chloe, The Columns.
Day 1: French Quarter
Lunch at Lil Dizzys - my favorite meal of the trip. Get the fried chicken, mac & cheese, and gumbo.
Explore the French Quarter
Shops to stop into: Marie Laveau’s Voodoo, Fifi’s Custom Wigs, Vice & Graft, Arcadian Books, Faulkner House Books
Beignets at Café du Monde
Drinks at The Elysian Bar, then Salon Salon
Dinner at Coquette
Day 2: Garden District
Stop by Hotel Saint Vincent, NOLA Mix Records, and Century Girl Vintage
Walk the Garden District
Beautiful streets: St. Charles Avenue, Coliseum, 2nd St, 3rd St
And see the cemetery (though you can’t go in)
Lunch: Domilise’s, Guy’s Po-Boys, or Turkey & the Wolf (though it felt slightly overhyped)
Sno-Blitz at Hansen’s - feels like stepping back in time
Drink on the porch at The Columns
If time allows: Audubon Park
Dinner at Lilette
Live music: Preservation Hall (book tickets in advance!), Maple Leaf, or any bar on Frenchmen Street
Day 3: WWII + Bywater
WWII Museum - highly recommend adding the Beyond All Boundaries 4D film
Jazz brunch at Commander’s Palace
Explore Bywater – margaritas at Galaxie, live music + wine at Bacchanal
Dinner at N7 – my favorite dinner of the trip
Other things to add
City Park + St. Louis Cemetery No. 3 (and stop at the City Park Café du Monde)